Yesterday’s post delivery saw the arrival (pre-release) of my new book. This time I teamed up with American poultry specialist and associate professor James Hermes to create a book that looked specifically at eggs and egg laying breeds.
Just as with “The chicken; a natural history” Ivy Press have created another striking book which is enhanced significantly by the fantastic free flowing artwork of illustrator Kate Osborne. It’s been an absolute pleasure to work with both James and Kate, albeit it a completely ‘virtual’ collaboration, and I hope they are both as pleased with the result as I am.
If you have been involved in writing a reference book then, unless you are self-publishing, it can be not unlike writing for a magazine. You put the words together, you suggest images and captions, you edit and amend gallies and mock ups, but in the end you don’t really know…
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